WELCOME TO THE CANNON

beyond tradition

innovation

gourmet cuisine in the Heart of Bologna

WATCH VIDEO

our menus

TRADITION MENU

A tribute to Bolognese cuisine, passed down from generation to generation. Our Tradition Menu celebrates the region's classic dishes, prepared with local ingredients and original recipes, for an authentic and satisfying taste experience.

our menus

INNOVATION MENU

We combine a passion for gourmet cuisine with a love for Bolognese tradition. In the evocative setting of a historic osteria, we invite you to discover a unique culinary experience where innovation blends with authentic local flavors.

tradition

Mixed forest mushroom and potato pie

With Parmesan and shallot velouté with crispy bacon

€12

40-yolk noodles

with Grandma Anna's meat sauce

€15

Meatballs and peas

€13

Cutlet bolognese

€15

innovation

Fried egg

With pecorino cheese sauce, fava beans and black truffle

$6.5

Smoked Salmon Cheesecake

With creamy yogurt and chives, red turnip gel and crumble

$7

Risotto of Vialone Nano and Venus Rice

With morsels of rabbit, squash blossoms, scamorza cheese and saffron

$8.5

Codfish

With spicy herb crumble, creamy potato curry and crispy onion

$7.9

DISCOVER

a little bit of us

At Cannone, our passion for traditional Bolognese cuisine is combined with a desire for innovation. In the evocative setting of a historic osteria, we invite you to discover a unique culinary experience, where innovation blends with authentic local flavors. Each dish is a sensory journey, a perfect balance between creativity and respect for local and seasonal ingredients. Our mission is to offer you an unforgettable experience, in a welcoming and refined environment.

OPENING HOURS

Monday - Sunday

12.00 - 15.00

Monday - Sunday

19.00 - 22.30

Cristian T.

The 'rustic setting is what you expect to find in old Bolognese taverns. Small restaurant, few tables, great menu! Lots of traditional Bolognese dishes but not only.... Also present are creative dishes with unexpected combinations of both meat and fish that highlight the chef's experience. Memorable Tortino and Gamberi, truly tender meat tagliata and octopus. In the dining room, the waiters were all very kind, accommodating, smiling as well as helpful with the wine selection. Beautiful and very good evening! See you soon... Show less

Valentina M.

The new management amazes with refined and refined cuisine that does not exclude part of the menu dedicated to Bolognese tradition. Very pleasant environment that stands out for the welcome and attention to the customer as rarely found! Not to be missed!

Francesca V. Delicious Co

I have been coming to these restaurants for about a year. Frequently. Each time it is a wonderful confirmation. And again tonight as always -- happy me and happy my guests. I came with family, husband, friends, friends -- always always always everyone satisfied. Both for the sublime quality of raw materials, for the care in the cooking of the dishes simple refined and high level, and in the really rare service. One of the few places where you can eat traditional and new--always at a high level. And the prices ... lower than what you get. I wish they were all like this. Thank you Cannon. See you soon.

WELCOME TO THE CANNON

beyond tradition

innovation

gourmet cuisine in the Heart of Bologna

our menus

TRADITION MENU

our menus

INNOVATION MENU

tradition

Mixed forest mushroom and potato pie

€12

40-yolk noodles

€15

Meatballs and peas

€13

Cutlet bolognese

€15

innovation

Fried egg

$6.5

Smoked Salmon Cheesecake

$7

Risotto of Vialone Nano and Venus Rice

$8.5

Codfish

$7.9

DISCOVER

a little bit of us

OPENING HOURS

Lunch set menu

Appetizers

First courses

Main courses

Dessert

Visit our tavern